Our Menu
GF-Gluten free
Menu
Ube Longdog
$9.00
Smoked spicy pork longganisa, ube hotdog bun, pickled papaya and onions, citrus mayo, bbq sauce, garlic chips, and spring onions.
Spicy Pork Longganisa
$13.00
House-made smoked spicy pork longganisa. Garlic rice, sunny egg. Red cabbage atchara + seasoned pineapples. Spiced Vinegar
Jackfruit Adobo (GF)
$13.00
Jackfruit braised in soy, vinegar, and coconut milk. Garlic rice, red cabbage atchara + seasoned cucumbers. *Add egg $2
Housemade Smoked Spam (GF)
$13.00
Ground pork, fish sauce, seasonings - smoked. Garlic rice, sunny egg, red cabbage atchara + seasoned pineapples. Spiced vinegar. *fish sauce*
Filipino-Style Chicken BBQ (GF)
$14.00
Grilled boneless chicken thighs marinated in a banana ketchup glaze. Java rice, red cabbage atchara + seasoned cucumbers. Spiced vinegar.
Chicken Adobo (GF)
$14.00
Bone-in chicken thighs in a soy-vinegar sauce. Garlic rice, red cabbage atchara + seasoned cucumbers.
Piyanggang Chicken (GF)
$14.00
*Chef’s recommendation* A Mindanao special dish. Bone-in leg quarter rubbed in burnt coconut + aromatics then smoked. Java rice, red cabbage atchara + seasoned cucumbers. Spiced vinegar.
Filipino Style Pork Steak BBQ (GF)
$15.00
12 oz Pork Steak marinated and basted in Filipino street food BBQ flavors. Java rice, red cabbage atchara + seasoned cucumbers. Spiced vinegar.
Pork Belly Tocino (GF)
$15.00
Filipino-style bacon cured in pineapple juice. Garlic rice, sunny egg, red cabbage atchara + seasoned pineapples. Spiced vinegar.
Sides
Garlic Rice / Java Rice
$3.50
Garlic infused jasmine rice / Turmeric rice.
Collard Greens
$4.00
Coconut milk braised. Delicious. Vegan.
Longganisa
$4.00
Smoked spicy pork sausage
Sweet BBQ Beans
$4.00
Darren’s special recipe. Sweet. Tangy. Vegan.
Tomato Ensalada
$4.00
Cherry tomatoes, onions, garlic, soy.
Dessert
Ube Banana Pudding
$7.00
Southern banana pudding infused with ube flavors. Whip and Nilla wafers.
GF-Gluten free
Menu
Ube Longdog + Side
$12.00
Smoked spicy pork longganisa, ube hotdog bun, pickled papaya and onions, citrus mayo, bbq sauce, garlic chips, and spring onions + choice side.
Jackfruit Adobo (GF)
$13.00
Jackfruit braised in soy, vinegar, and coconut milk. Garlic rice, red cabbage atchara + seasoned cucumbers.
Chicken Adobo (GF)
$14.00
Bone-in chicken thighs in a soy-vinegar sauce. Garlic rice, red cabbage atchara + seasoned cucumbers.
Filipino-Style Chicken BBQ (GF)
$15.00
Grilled boneless chicken thighs marinated in a banana ketchup glaze. Java rice, red cabbage atchara + seasoned cucumbers. Spiced Vinegar.
Filipino Style Pork Steak BBQ (GF)
$15.00
12 oz pork steak marinated in banana ketchup glaze. Jave rice, red cabbage atchara + seasoned cucumbers. Spiced Vinegar.
Filipino Chicken Curry (GF)
$16.00
Boneless chicken thighs, yellow curry, and thick coconut milk. Cilantro. Garlic rice + seasoned cucumbers. *fish sauce*
Chargrilled Pork Belly Sisig
$17.00
Chargrilled pork belly. Chopped and topped with red onions, scallions, citrus-mayo, Thai peppers, and chicharron crumble. Garlic rice, red cabbage atchara + seasoned cucumbers. (Spicy)
Ahi Tuna Kinilaw (GF)
$18.00
Filipino style ceviche - raw yellowfin tuna chunks, ginger, onions, peppers, coconut milk, cane
vinegar. Garlic rice + seasoned cucumbers. *available Friday and Saturday only*
vinegar. Garlic rice + seasoned cucumbers. *available Friday and Saturday only*
Half Chicken Piyanggang (GF)
$22.00
*Chef’s recommendation* A Mindanao special dish. Bone-in half chicken rubbed in burnt coconut + aromatics then smoked. Java rice, red cabbage atchara + seasoned cucumbers + pickled papaya. Spiced vinegar.
Sides
Garlic Rice / Java Rice
$3.50
Garlic inflused jasmine rice / Turmeric rice.
Collard Greens
$4.00
Coconut milk braised. Delicious. Vegan.
Longganisa
$4.00
Smoked spicy pork sausage
Sweet BBQ Beans
$4.00
Darren’s special recipe. Sweet. Tangy. Vegan.
Tomato Ensalada
$4.00
Cherry tomatoes, onions, garlic, soy.
Dessert
Ube Banana Pudding
$7.00
Southern banana pudding infused with ube flavors. Whip and Nilla wafers.